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Moroccan Spicy

Moroccan Spicy


INGREDIENTS: Cardamom, Cayenne, Cinnamon, Coriander, Cumin, Ginger, White Pepper


Moroccan Spicy is a unique blend of spices that captures the rich and complex flavors of North African cuisine. The blend is made up of cardamom, cayenne, cinnamon, coriander, cumin, ginger, and white pepper. Each of these spices adds its own distinct flavor and aroma, creating a delicious and versatile spice blend that is perfect for use in many different recipes.


Cardamom, with its sweet and floral notes, adds a delicate touch of flavor to the blend. Cayenne, a type of chili pepper, adds heat and depth to the blend, while cinnamon, with its warm and comforting aroma, adds a sweet and spicy flavor.


Coriander, with its citrusy and slightly sweet taste, adds a refreshing note to the blend.


Cumin, another staple spice in North African cuisine, adds a smoky and earthy flavor to the blend.


Ginger, with its zesty and slightly sweet taste, adds a touch of freshness, and white pepper adds a subtle heat that complements the other spices in the blend.


North Africa has a rich history of spice trade, with many exotic spices passing through the region on their way to Europe and the Far East. As a result, North African cooks have adopted many spices into their cuisine, creating unique and delicious dishes that are enjoyed around the world.


Here is a recipe card for a delicious Moroccan Spicy Grilled Chicken:


Moroccan Spicy Grilled Chicken Recipe


  • 4 chicken breasts
  • 2 tablespoons Moroccan Spicy spice blend
  • 1 tablespoon olive oil
  • Salt and pepper, to taste


  • Preheat the grill to medium-high heat.

  • In a small bowl, mix the Moroccan Spicy spice blend and olive oil together.

  • Season the chicken breasts with salt and pepper, to taste.

  • Rub the Moroccan Spicy mixture all over the chicken, making sure to coat it evenly.

  • Place the chicken on the grill and cook for 5-6 minutes on each side, or until the internal temperature of the chicken reaches 165°F.

  • Remove the chicken from the grill and let it rest for 5 minutes before serving.

  • Serve the chicken with your favorite sides and enjoy the rich and complex flavors of Moroccan Spicy.

This delicious and easy-to-make Moroccan Spicy Grilled Chicken is perfect for any occasion and is sure to impress your guests with its bold and flavorful taste.


We grind all of them together and package them just before shipping to ensure you get the freshest blend we can create.


    Cardamom, Cayenne, Cinnamon, Coriander, Cumin, Ginger, White Pepper


    Unfortunately, we can't accept returns, however, if you are unhappy with your spices, we want to know.


    We ship 5 days a week - your order will be processed next in line.

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