Falafel Burger - Night Haven

Falafel Burger

• 2 cups cooked Chickpeas

• 1/2 cup chopped fresh Parsley

• 1/2 cup chopped fresh Cilantro

• 1/4 cup chopped Onion

• 2 cloves Garlic, minced

• 2 tbsp No. 94 Night Haven Spice Blend

• 1/4 cup all-purpose Flour

• Salt and pepper to taste

• 4 hamburger buns

• Optional toppings: lettuce, tomato, red onion, tzatziki sauce, or tahini sauce

Instructions:

1. In a food processor, combine chickpeas, parsley, cilantro, onion, garlic, No. 94 Night Haven Spice Blend, flour, salt, and pepper.

2. Pulse until a coarse mixture forms, scraping down the sides as needed.

3. Divide the mixture into 4 equal portions and shape into burger patties.

4. Heat a large non-stick skillet over medium heat and cook the falafel patties for 4-5 minutes on each side, until golden brown and heated through.

5. Serve the falafel burgers on hamburger buns with your choice of toppings.