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Wilde Garlek Potato Wedges

Potato Wedges

  • 4-5 large potatoes

  • 2 tbsp olive oil

  • 2 tsp Wilde Garlek spice blend

  • Salt and pepper to taste

  1. Preheat oven to 400°F (205°C).

  2. Cut potatoes into wedges and place them in a mixing bowl.

  3. Drizzle olive oil over the potatoes and add Wilde Garlek spice blend, salt, and pepper.

  4. Mix well to coat potatoes evenly with the seasoning.

  5. Arrange the seasoned potato wedges on a baking tray lined with parchment paper.

  6. Bake for 30-35 minutes or until golden brown.

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