Tar Heel Tang BBQ Sauce

Tar Heel Tang BBQ Sauce

• 1 cup apple cider vinegar

• 1/2 cup water

• 2 tablespoons Tar Heel Tang Carolina Spice Blend

• 1 tablespoon brown sugar

• 1 teaspoon hot sauce (like Tabasco, adjust to taste)

• 1 teaspoon ketchup (optional for a touch of sweetness)

Instructions

1. In a saucepan, combine all ingredients.

2. Bring the mixture to a boil over medium heat.

3. Reduce heat and simmer for 10-15 minutes.

4. Remove from heat and allow to cool.

5. Transfer to an airtight bottle or jar and store in the refrigerator. Shake well before using. Great for pulled pork sandwiches!