top of page

Search Results

Search results for "viking salt"

498 results found for "viking salt"

  • Feijoada (Black Bean Stew) - Bountiful Bahia

    225g) beef jerky (carne seca), cut into chunks 2 bay leaves 4 tablespoons Bountiful Bahia seasoning Salt Adjust the seasoning with salt as needed.

  • A Pot Roast Worth Writing Home About featuring French Countryside Seasoning.

    By the 19th century, French culinary masters like Auguste Escoffier and Henri-Paul Pellaprat continued -4 hours | Total Time: ~4 hours Ingredients 3-4 lb chuck roast (or brisket) 2 tbsp olive oil 1 tbsp salt Pat the chuck roast dry and season all over with salt, pepper, and 1 tbsp French Countryside seasoning It’s slow food, soul food, the kind of meal that feels like a warm hug on a cold night.

  • Patatas Bravas - Firecracker

    into small cubes 1/4 cup Olive Oil 2 Garlic cloves, minced 1 teaspoon No. 44 Firecracker Spice Blend Salt and pepper Vegetable oil for frying Instructions: Boil the potatoes in a pot of salted water for 5-7 Season the potatoes with salt and pepper to taste.

  • Yankee Pot Roast with Royals Garden Seasoning

    Garden seasoning 1 cup beef broth 1 cup red wine (optional) 2 tablespoons tomato paste 2 bay leaves Salt Season the beef chuck roast with salt, pepper, and Royals Garden seasoning.

  • Chicken Paprika with Fűszerkeverék Seasoning

    Fűszerkeverék seasoning blend * 1 cup chicken broth * 1 cup sour cream * 1 tablespoon all-purpose flour * Salt Season: Season with salt and pepper to taste. 11.

  • Easy Homemade Wilde Garlek Bread

    Ingredients: 3 cups (360 g) all-purpose flour 1 packet (2¼ tsp) instant yeast 1 tablespoon sugar 1½ teaspoons salt for topping Instructions: Prepare the Dough: In a large bowl, combine the flour, yeast, sugar, and salt

  • Compound Butter

    We recommend Cowboy Crunch, Oda Mae, Firecracker, or French Countryside. 1/2 teaspoon salt 1/4 teaspoon pepper In a mixing bowl, combine the room-temperature butter, your choice of Oak City Spice Blends, salt

  • Khoresh-e Fesenjan - Eastern Mediteranean

    paste 1 onion, chopped 2 tbsp Eastern Mediterranean spice blend 1/4 cup sugar 1/4 cup vegetable oil Salt Add ground walnuts, pomegranate paste, Eastern Mediterranean spice blend, sugar, salt, and pepper. Adjust seasoning with salt, pepper, and sugar as needed. Serve hot with rice or bread.

  • Siga Wat (Ethiopian Beef Stew) with Berbere Seasoning

    butter) or unsalted butter 1 cup beef broth 1 can (14.5 oz) diced tomatoes 1 tablespoon tomato paste Salt Adjust Seasoning: Taste the stew and adjust the seasoning with salt if needed.

  • Smoked Cheddar Meatloaf with Applewood Smoked Bacon

    Tick Tick Boom seasoning - 2 tablespoons Worcestershire sauce - 1/2 teaspoon black pepper - 1 teaspoon salt Add the onion, smoked cheddar cheese, Tick Tick Boom seasoning, Worcestershire sauce, black pepper, salt

  • Caldo Gallego with Acadian Mélange Seasoning

    Over time, ingredients like chorizo and ham were added, enriching the flavor and making it a beloved greens), chopped 1 teaspoon Acadian Mélange seasoning 2 bay leaves 8 cups chicken or vegetable broth Salt Adjust Seasoning: Taste the soup and adjust the seasoning with salt and black pepper as needed.

  • Saxon Silk Quiche

    homemade or store-bought) that has been blind baked 4 eggs 1 cup heavy cream 1 tbsp Saxon Silk Seasoning Salt In a large bowl, whisk together the eggs, heavy cream, Saxon Silk Seasoning, salt, and pepper.

OCSB Logo sq.png

Follow Us

All Videos

Send us a message
and we’ll get back to you shortly.

Thanks for submitting!

  • Instagram
  • Facebook

©2026 by Oak City Spice Blends

bottom of page