And that is how turmeric found its way into Viking Salt. What Viking Salt Actually Is Viking Salt is a modern seasoning built from history rather than a recipe Smoked sea salts give Viking Salt its foundation and its historical heartbeat. It was Viking Salt from the first moment. Viking Salt belongs firmly to the second category.

Salt. Salt seasoning. The warmth of the bacon fat wakes up the smoked salt, onion, pepper, and turmeric in the blend, allowing Salt (4 g) Method Step 1: Render the Bacon Place a nonstick skillet over medium heat. Step 2: Bloom the Viking Salt Sprinkle the Viking Salt directly into the warm bacon fat.

Ingredients: Assorted vegetables (such as potatoes, carrots, beets, turnips, parsnips, and onions) Viking Salt seasoning Olive oil Instructions: Preheat the oven to 400°F (200°C). Toss the vegetables with olive oil and sprinkle with Viking Salt seasoning.

Baked Potato Ingredients: 4 large baking potatoes 2 tablespoon olive oil 1 teaspoon of No. 52 Viking Salt Spice Blend Toppings of your choice (butter, sour cream, chives, cheese, bacon bits, etc.) Rub potatoes with olive oil and season with No. 52 Viking Salt Spice Blend Bake for 50-60 minutes, or

Viking Salt spice blend Fresh parsley, chopped Instructions: Preheat oven to 400°F. Toss potatoes with olive oil and Viking Salt spice blend.

Viking Salt spice blend 1 tbsp. unsalted butter Fresh chives, chopped Instructions: In a small bowl, whisk together eggs, heavy cream, and Viking Salt spice blend.

Viking Salt Compound Butter Elevate your cooking with this savory, smoky butter. Ingredients: 1 lb unsalted butter, softened 1 tsp Oak City Spice Blends Viking Salt Instructions: In a mixing bowl, combine the softened butter and Viking Salt. Other Suggestions for Use Viking Salt Butter : Use as a finishing touch on grilled corn, melted over

And with Lu Bao or Viking Salt from Oak City Spice Blends, one simple recipe becomes an appetizer, a Salt 1½ teaspoons Viking Salt ¼ teaspoon freshly cracked black pepper Method Pat shrimp completely dry Remove from heat and immediately toss with Lu Bao or Viking Salt mixture. With Viking Salt: You get clean structure and herbal backbone. Small plate. Big flavor. Finish with Lu Bao or Viking Salt.

The Truth About Salt Salt is not just a seasoning. It is a tool. Most people think salt makes food “salty.” In truth, it makes food taste more like itself. For everyday cooking, a consistent salt like kosher works well because it’s easy to control and distributes FEATURED BLEND - Viking Salt Embrace the robust flavors of the North with Viking Salt, a smoky and savory Viking Salt features a blend of hickory and cherry smoke sea salt, black pepper, onion, and turmeric.

Viking Salt —a blend of hickory and cherry-smoked sea salt, black pepper, onion, and turmeric—reflects Recipes Using Viking Salt Viking Smoked Butter with Herbs A rich, smoky butter inspired by medieval preservation Ingredients 1 cup (2 sticks) unsalted butter, softened 1 tsp Viking Salt Seasoning ½ tsp dried thyme In a small bowl, mix Viking Salt, juniper berries, black pepper, thyme, and rosemary. Sprinkle both sides with Viking Salt, black pepper, and dill.

The Crispest Method, the Right Potato, and a Finish of Viking Salt Steak Fries with Viking Salt Steak Transfer the fries to a bowl and immediately toss with Viking Salt. Seasoning: Viking Salt Fries deserve more than plain salt. Viking Salt from Oak City Spice Blends is made with: • hickory smoked sea salt • cherry smoked sea salt This sauce highlights the smoky character of Viking Salt.

Viking Salt was built for exactly this moment. tsp salt 6 tbsp cold butter (85 g) 3/4 cup buttermilk (180 ml) Viking Salt Butter 4 tbsp softened butter (60 g) 1/2 tsp Viking Salt Method Cut butter into flour mixture. Mix Viking Salt into softened butter and serve warm alongside. Salt Skillet Green Beans Wilde Garlek Buttermilk Biscuits Viking Salt Butter Some meals you build from