Garlic and Herb Roasted Potatoes - Garden Delight
Garlic and Herb Roasted Potatoes 2 lbs Russet or Yukon Gold potatoes, scrubbed and cut into 1 1/2-inch (4 cm) chunks 1/4 cup olive oil 4...
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Whether you are trying to recreate a family recipe from the old world, or you are planning an adventure for your tastebuds, Oak City Spice Blends can take your meal from ordinary to extraordinary. Is your recipe missing just that one flavor that you can’t find on the tip of your tongue? Let us help you to perfect your culinary creations to be better than you remember, and more than you could ever imagine.
Michel McNeese researches spices from medieval times and creates magic!
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Dill and Cucumber Potato Salad - Island of Montreal
Dill and Cucumber Potato Salad 2 lbs small red or Yukon Gold potatoes, scrubbed and sliced 1 teaspoon No. 84 Island of Montreal Spice...
Warm Potato Salad with Bacon Vinaigrette - Greek
Warm Potato Salad with Bacon Vinaigrette 2 lbs small red or Yukon Gold potatoes, scrubbed and halved (or quartered if large) 1 teaspoon...
Savory Potato Waffles - Smoky Mountain
Savory Potato Waffles 2 cups mashed potatoes (leftover or freshly prepared) 1 cup all-purpose flour 1 teaspoon baking powder 1/2 teaspoon...
Herbed Potato Bread - Herbs de Provence
Herbed Potato Bread 1 medium-sized potato (about 8 oz), peeled and diced 1 cup reserved potato cooking water (cooled to lukewarm) 2 1/4...
Potato Pizza with Potato Crust - Michel's Meatballs
Potato Pizza with Potato Crust For the potato crust: 2 cups grated raw potato (about 2-3 medium-sized potatoes) 1/2 cup grated Parmesan...
Potato and Spinach Curry - 18th Century Curry
Potato and Spinach Curry 2 tablespoons vegetable oil 1 large onion, finely chopped 2 cloves garlic, minced 1 teaspoon #43 18th Century...
Sweet Potato Brownies - 1st Day of Autumn
Sweet Potato Brownies 1 cup cooked and mashed sweet potato (about 1 large sweet potato) 1/2 cup smooth almond butter or peanut butter 1/4...
Classic German Potato Salad - Baden-Wurttemberg
Classic German Potato Salad 2 lbs waxy potatoes (such as Yukon Gold or red potatoes) 6-8 slices bacon, diced 1 medium onion, finely...
Scalloped Potatoes - Wilde Garlek
Scalloped Potatoes 2 lbs Russet or Yukon Gold potatoes, peeled and thinly sliced 1/4 cup unsalted butter 1/4 cup all-purpose flour 2 cups...
Creamy Mashed Potatoes - Vegetable Bliss
Creamy Mashed Potatoes 2 lbs Russet or Yukon Gold potatoes, peeled and cubed Salt and pepper, to taste 1/2 cup whole milk or heavy cream,...
Spicy Tomato Salad - Eastern Mediterranean
Spicy Tomato Salad 4 large tomatoes, sliced 1/4 cup chopped parsley 1/4 cup chopped basil 1/4 cup diced red onion 1 tbsp Eastern...
Mediterranean Meatballs - Eastern Mediterranean
Mediterranean Meatballs 1 lb ground beef 1/2 cup breadcrumbs 1/4 cup chopped parsley 1/4 cup chopped onion 1 tbsp Eastern Mediterranean...
Middle East Pizza - Eastern Mediterranean
Middle East Pizza 1 prepared pizza crust 1/2 cup pizza sauce 1 cup shredded mozzarella cheese 1/4 cup chopped onion 1/4 cup chopped bell...
Breakfast Omelette - Eastern Medoterramean
Breakfast Omelette 2 eggs 1/4 tsp Eastern Mediterranean spice blend 1/4 cup diced onion 1/4 cup diced red bell pepper 1/4 cup crumbled...
Khoresh-e Fesenjan - Eastern Mediteranean
Khoresh-e Fesenjan (Chicken, Walnut & Pomegranate Stew) 2 lbs chicken, cut into pieces 2 cups walnuts, finely ground 1 1/2 cups...
Hasselback Potatoes - Eastern Mediterranean
Hasselback Potatoes 4 large russet potatoes 1/4 cup melted butter 1 tbsp Eastern Mediterranean spice blend Salt and pepper to taste 1/4...
Avocado Toast - Smoky Mountain
Avocado Toast 4 slices of sourdough bread 1 ripe avocado 1 tsp Smoky Mountain spice blend 1/4 tsp salt 1/4 tsp black pepper 1/2 cup...
Breakfast Burritos - Smoky Mountain
Smoky Mountain Breakfast Burritos 1 tbsp Smoky Mountain spice blend 8 large eggs 1/4 cup milk Salt and black pepper, to taste 2 tbsp...
Quinoa Breakfast Bowl
Quinoa Breakfast Bowl 1 cup quinoa 2 cups water 1 tsp Poudre Fine spice blend 1/4 tsp salt 1/4 cup chopped nuts (almonds, walnuts, or...
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